Flavors of the Week...and a plan for putting them in action

Big-O: Chocolate orange ice cream with pieces of homemade fudge. Unbounded richness.

dough-while: Smooth vanilla ice cream with a swirl of homemade chocolate chip cookie dough. (No raw eggs, please!)

Secret Key Lime Pie: Lime ice cream with graham cracker pieces and 3072 bits of homemade sugared limes.

While my ice cream maker was churning, I also signed up to be in the Providence 48-hour film competition. This is how I developed my latest plan for getting my ice cream out into the world. We needed some funds for our short film, and what better way to do that than by selling ice cream? A friend is going to help me design order forms for standard and custom flavors of homemade ice cream, which I'll distribute among the food-adoring Brown CS students. Hopefully this will popularize my ice cream enough so that I can continue selling during the school year. At the very least, I hope our film can include a shot of ice cream churning.